Cocktail Pastries with Escargots in Garlic Butter

12 Achatine Cocktail pastries with garlic butter - Frozen.

These pastries contain escargots in shells with garlic butter a la bourguignon. Just drop them in the oven and enjoy. Ingredients: Achatines (Achatina Fullica) snails, butter, parsley, garlic, shallots, salt, pepper.