MOUSSE ROYAL OF
DUCK FOIE GRASS
Rougie presents great appetizers in the French style. Preparing a melting foie mousse delicacy via processing high-quality lobes of Duck Foie Gras with milk cream, egg foam, drop of Port Wine and spices.
One package contains 20 pieces of softest dainty. To fully enjoy its flavor just place slices on toasted bread or brioche and serve it with a salad.
Number of Servings: 20 servings
Net Weight: 4.9 oz.