Taggiasca Olives in Extra Virgin Olive Oil - pitted - 6.5 oz/185 gr by La Bella Angiolina, Italy.
Buttery, compact and tender, these low-sodium olives, are packed in extra virgin olive oil and fabulous in seafood and meat dishes, salads, pizza.
Ingredients: Pitted olives (66%), extra virgin olive oil (34%), salt, natural flavourings.
Store in a cool, dry place. Once opened add oil and refrigerate.
No preservatives added.