Terroirs D'Antan, USA

French All Natural Blood Sausage, Boudin Noir - 1 lb.

All Natural Blood Sausage - Handmade Boudin Noir Sausage - 1 lb/454 gr by Terroirs d'Antan, USA.

A traditonal South of France blood pudding sausage made of pork blood, onion, duck meat, pork snouts, pork fat, pork tongue, salt, beef bood plasma, cornstarch, sugar, spices, pepper, natural pork casing.

All meats used in this product are guaranteed antibiotics and hormones free. Animals are fed with the purest natural feeds and are raised on land that is cared for as sustainable resource.

Free of preservatives, coloring agents, artificial ingredients and nitrites.

• SKU: 080103
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French All Natural Garlic Sausage 1 lb.

All Natural Garlic Sausage - Saucisson a L'Ail - 1 lb/454 gr by Terroirs d'Antan, USA.

All Natural:
· No MSG.
· No preservatives.
· No artificial ingredients.

Ready to eat.
Ingredients: Pork, water, nonfat dry milk, roasted garlic, sugar, pepper, spices, garlic, ascorbic acid, sodium nitrate, collagen casin.

Approximately 1 lb.

• SKU: 082020
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French All Natural Merguez Sausage 0.75-1 lb.

All Natural Merguez Sausage - Lamb & Beef - 0.75-1 lb/340-454 gr by Terroirs d'Antan, USA.

All Natural:
· No MSG.
· No preservatives.
· No artificial ingredients.

Ingredients: Lamb, beef, water, paprika, salt, olive oil, spices, garlic, pepper, natural lamb casing.

• SKU: 080106
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French All Natural Saucisse de Toulouse, Cassoulet 1-1.2 lb.

All Natural Toulouse Sausage, Frozen - 1-1.2 lb/454-545 gr by Terroirs d'Antan, USA.

All Natural:
· No MSG.
· No preservatives.
· No artificial ingredients.

Ingredients: Pork, onions, white wine, salt, pepper, spices, natural pork casing.

Keep frozen.

• SKU: 082023
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French Goose and Duck Liver Mousse 3.2-3.6 lb.

Goose and Duck Liver Mousse - Supreme with Sauterne 'All Natural' - 3.2-3.6 lb/1.5-1.6 kg by Terroirs d'Antan, USA.

Topped with Aspic and Orange.

Ingredients: Goose liver, duck liver, duck fat, chiken fat, milk, fresh eggs, sauterness, cornstarch, salt, sugar, hydrolyzed corn, soy and wheat proteins, pepper, spices, Aspic: Water gelatin, vinegar, cognac, salt.

• SKU: 031403
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French Vegetable Pate 3.5 lb.

Pate de Legumes 'All Natural' - three layers - 3.5 lb/1.5 kg by Terroirs d'Antan, USA.

Ingredients: Carrots, cauliflower, spinach, zucchini, whipping cream, eggs, eggs white, milk, gelatin, onion, salt, garlic, aspic.

• SKU: 031407
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French Pate de Campagne w/Black Pepper 3.5 lb.

Pork meat Pate de Campagne with Black Pepper Tradition - 3.5lb/1.5 kg by Terroirs d'Antan, USA.

Topped with caramel colored aspic, lemon, carrot, bay leaf.
Ingredients: Pork meat, pork liver pate, egg white, duck meat, water, salt, red wine, milk protein, black pepper, sugar, spices, garlic.

• SKU: 031406
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French Truffle Mousse 7 oz.

Truffle Mousse 'All Natural' - 7 oz/200 gr by Terroirs d'Antan, USA.

Ingredients: Chicken liver pate, chicken fat, whole eggs, chicken stock, sherry wine, cornstarch, truffle mushroom, sugar, salt, porcini mushroom powder, onion, white pepper, aspic: Water, gelatin, vinegar, cognac, salt, hydrolyzed corn, soy and wheat protein.

• SKU: 031504
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French Country Pork Pate w/Black Pepper 7 oz.

Country Pork meat Pate with Black Pepper - topped with aspic - 7 oz/200 gr by Terroirs d'Antan, USA.

No artificial ingredients.
Ingredients: Pork, pork liver, eggs, cornstarch, onion, nonfat dry milk, red wine, salt, pork stock, pepper, garlic, spices, aspic.

• SKU: 031502
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French Truffle Mousse 3.5 lb.

Mousse Truffee 'All Natural' - 3.5 lb/1.5 kg by Terroirs d'Antan, USA.

Ingredients: Chicken liver pate, chicken fat, whole eggs, sherry wine, cornstarch, truffle mushroom, sugar, salt, porcini mushroom powder, onion, white pepper, aspic: water, gelatin, vinegar, cognac, salt, hydrolysed corn, soy and wheat protein.

• SKU: 031404
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French Cured Duck Salami 0.5-1 lb.

Duck Salami Cured - 0.5-1 lb/0.2-0.5 kg by Terroirs d'Antan, USA.

Ingredients: Duck meat, Non-fat dry milk, sea salt, water, dextrose, sodium caseinate, garlic, spices.

• SKU: 080191
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French Dry Sausage 10-12 oz.

Saucisson Sec - 10-12 oz/285-340 gr by Terroirs d'Antan, USA.

• SKU: 080118
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French Pate de Campagne Forrestier 3.5 lb.

Pate de Campagne Forrestier "All Natural" - 3.5 lb/1.5 kg by Terroirs d'Antan, USA.

All natural - No artificial ingredients.
Ingredients: Pork, Pork liver, mushrooms, eggs, cornstarch, nonfat dry milk, salt, red wine, garlic, porcini mushroom, spices.

• SKU: 031405
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Duck Liver Mousse w/Port 7 oz.

Duck Liver Mousse with Port wine topped with aspic - 7 oz/200 gr by Terroirs d'Antan, USA.

Ingredients: Duck Fat, duck liver and chicken liver pate, milk, fresh eggs, port wine, cornstarch, salt, sugar, hydrlyzed corn, soy and wheat protein, pepper, spices, aspic.

• SKU: 031503
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French Duck Breast Cured & Dried 2 oz.

Duck Breast Cured and Dried - Duck Prosciutto (Duck Bresaola) - 2 oz/56 gr by Terroirs d'Antan, USA.

Ingredients: Duck breast, sea salt, mixed peppercorn, brown sugar, fresh garlic, sodium nitrite.

• SKU: 080192
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French Duck Foie Gras Mousse 3.5 lb.

Mousse of Duck Foie Gras 'All Natural' - 3.5 lb/1.5 kg by Terroirs d'Antan, USA.

With Port Wine and Raisins. Topped with Aspic
No Artificial Ingredients.
Ingredients: Duck liver, duck fat, duck foie gras, milk, eggs, port wine, raisins, sugar, pepper, spices, aspic.

• SKU: 031409
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French Duck Liver Mousse w/Port Wine 3.2-3.6 lb.

Duck Liver Mousse with Port Wine - 3.2-3.6 lb/1.45-1.65 kg by Terroirs d'Antan, USA.

Mousse de Canard Au Porto.
Ingredients: Duck Fat, duck liver and chicken liver, milk, fresh eggs, port wine, cornstarch, salt, sugar, hydrolyzed corn, soy and wheat protein, pepper, spices, aspic.

• SKU: 031401
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French Duck Rillettes 2.2 lb.

Duck Rillettes - Fully cooked - 2.2 lb/1 kg by Terroirs d'Antan, USA.

Ready to eat.
Ingredients: Duck meat, duck fat, duck stock, duck liver, cornstarch, salt, pepper, spices, sodium nitrile.

• SKU: 031402
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Duck Legs Confit 7 oz.

Duck Legs Confit - 7 oz/200 gr by Terroirs d'Antan, USA.

Individual piece of duck confit - confit de canard. Ready to eat.

Actual items may differ slightly from pictures shown.

• SKU: 080102
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French All Natural Boudin Blanc Sausage 1 lb.

All Natural Boudin Blanc Sausage - Frozen White Sausage - 1 lb/454 gr, by Terroirs d'Antan, USA.

A traditional French sausage made with chicken & pork, milk and a touch of Cognac Sausage.

Meat used in this product is guaranteed antibiotic and hormone free. Animals are fed with the purest natural feeds and are raised on land that is cared for as sustainable resource.

Free of preservatives, coloring agent, artificial ingredients and nitrites. Handmade in small batches the artisanal and traditional way using the finest ingredients.

Once thawed, shelf life is 1 week when properly refrigerated between 34° & 36°F.

• SKU: 080104
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