Spanish Sardines

Connetable Sardines Vintage 4 oz.

Sardines Vintage - Sardines d'Argent - 4 oz/115 gr by Connetable, Brittany France.
Plain fillets in premium extra virgin olive oil.

Connetable Sardines from Brittany are rich in Omega 3. They are tender, not too salty, and buttery in flavor.

Ingredients: sardines (80%), extra virgin olive oil, salt.

Refrigerate upon opening.

• SKU: 180299
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Spanish Sardines in Olive Oil 4.2 oz.

Sardines in Olive Oil - 4.2 oz/120 gr by Matiz Gallego, Spain.

Our Matiz Gallego sardines are harvested off the coast of Galicia, known for its exceptional seafood. Artisan fishing methods, old master cannery know-how and the highest quality ingredients are used to produce a sardine that is moist, tender, and uncommonly flavorful.

Serving Suggestions: Serve our Matiz sardines in their own oil with a touch of lime and a garnish of carrot, cucumber, and red pepper.

Ingredients: sardines, olive oil, sea salt. NO-GMO

· Hand Packed
· 100% Natural Artisan Product
· No added Colors or Preservatives
· Refrigerate upon opening.

• SKU: 180206
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Sardines in Basil - 7 oz.

Marinated White Sardines with Basil - 7 oz/200 gr by Fruits de Mer, Morocco.

Marinated Sardines delicately flavoured with Basil in Oil.

Ingredients: Sardine Fillets, Sunflower Oil, Sour Vinegar, Basil, Salt, Garlic.

Ready to eat.

Keep chilled - store 40 to 44 degrees, use within 14 days of opening.

• SKU: 060250
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Spanish Small Sardines in Olive Oil 4.2 oz.

Sardines in Olive Oil - 4.2 oz/120 gr by Veleta, Spain.

Ingredients: small sardines, olive oil and salt.

Refrigerate upon opening.

• SKU: 180318
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