Seafood

Norwegian Gravadlax Salmon Pre-Sliced - Kosher 8 oz.

Smoked Salmon Gravadlax - Marinated Salmon Kosher - presliced - 8 oz/227 gr by Markys 'Bon Appetit', Norway.

Marinating (graving) of salmon is an old scandinavian specialty. The salmon fillets are covered with a mixture of salt, sugar, pepper and dill for 3 days. The fillets are turned several times during the process.
Gravadlax is also called marinated salmon due to this process.
All chefs have their own recipe for making gravadlax. Gravadlax becomes ever more popular, as a starter, as a main course or on the buffet. Marky's has developed a very successful recipe for gravadlax.
It takes time to make your own grava... more »

• SKU: 020301
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American Paddlefish Caviar 'Malossol' 1.75 oz.

American Paddlefish Caviar 'Malossol' - 'Astrakhan Process' - crystal gift jar - 1.75 oz/50 gr.

Marky's American Paddlefish caviar resembles Osetra and Sevruga sturgeon caviars in appearance and taste, with slighty smaller eggs. It has a glossy light grey color, a robust flavor and firm pearls. The "Astrakhan process" follows the traditional Russian guidelines and manufacturing techniques. Our caviar is prepared only with pure sea salt (NaCl), the most sophisticated and gourmet salt. Hence, we obtain "Malossol" caviar of exceptional quality.

Prix d'Elite i... more »

• SKU: 010813
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Salmon Roe Keta Caviar 1 lb.

Marky's Salmon Roe Keta Caviar - red caviar - 16 oz/454 gr.

Flavor: Strong sweet and honey-like
Size: Extra large firm eggs
Color: Golden-orange color
Appearance: Firm, giant translucent grains.

• SKU: 010923
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Alaskan Salmon Roe Caviar 8 oz.

American Salmon Roe Caviar 'Malossol' - 8 oz/230 gr from Alaska.

Flavor: Mild but saltier flavor
Color: Red-orange color
Appearance: medium to large size.
This product can be kept for 6 months in the freezer.

• SKU: 011110
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American White Sturgeon Osetra Caviar 2 oz.

Marky's American White Sturgeon Osetra Caviar 'Malossol' - 2 oz/57 gr.

Flavor: Nutty flavor, both smooth and robust
Color: Golden brown to dark color
Appearance: Shiny and glossy.

This fresh farmed caviar comes from American Osetra - White Sturgeon raised on aquafarms in California.

Great for American gourmet food gift.

• SKU: 017503
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Salmon Roe Keta Caviar 2.2 lb.

Marky's Salmon Roe Keta Caviar - red caviar - 2.2 lb/1 kg, USA.

Flavor: Strong sweet and honey-like
Size: Extra large firm eggs
Color: Golden-orange color
Appearance: Firm, giant translucent grains.

• SKU: 010911
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Alaskan Salmon Roe Caviar 7 oz.

American Salmon Roe Caviar 'Malossol' - 7 oz/200 gr from Alaska.

Flavor: Mild but saltier flavor
Color: Red-orange color
Appearance: medium to large size.
This product can be kept for 6 months in the freezer.

• SKU: 011105
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Salmon Roe Keta Caviar 1 oz.

Marky's Salmon Roe Keta Caviar - red caviar - 1 oz/28.5 gr.

Flavor: Strong sweet and honey-like
Size: Extra large firm eggs
Color: Golden-orange color
Appearance: Firm, giant translucent grains.

• SKU: 010901
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Taramosalata Greek Style Carp Caviar Spread 15 oz.

Taramosalata Greek Style Carp Caviar - spread - 15 oz/425 gr by Krinos, Greece.

Taramosalata is a Greek-style caviar spread made from the delicate roe of carp. Krinos Taramosalata uses roe that is naturally cured and aged over one year. It can be served with vegetables or as a spread on unsalted crackers.
Ingredients: Soya oil, carp roe, water, salt. lemon juice and lactic acid.
No preservatives, no artificial ingredients.

• SKU: 350303
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Golden Whitefish Caviar 1 oz.

American Golden Whitefish Caviar 'Malossol' - 1 oz/28.5 gr.

Flavor: Mildly tangy flavor with a bit of sweetness.
Size: Small crisp grains
Color: Natural golden color
Appearance: Glossy.

Great for American caviar gifts.

• SKU: 010701
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Norwegian Smoked Salmon Pre-Sliced - Kosher 4 oz.

Smoked Salmon Kosher - pre-sliced - 4 oz/113 gr by Marky's 'Bon Appetit', Norway.

The generously trimmed fillets are cured with a mixture of sugar and salt applied by hand.
Keep frozen.

Great for Norwegian salmon gifts.

• SKU: 020101
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Golden Whitefish Caviar 8 oz.

American Golden Whitefish Caviar 'Malossol' - 8 oz/230 gr.

Flavor: Mildly tangy flavor with a bit of sweetness.
Size: Small crisp grains
Color: Natural golden color
Appearance: Glossy.

• SKU: 010709
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Sevruga Caviar 2 oz.

Marky's Sevruga Caviar 'Malossol' - 2 oz/57 gr, Caspian Russian.

Flavor: Distinguished smooth, buttery flavor. Aromatic and savory taste, appreciated for its keen yet warm and iodized taste.
Size: Small pearly grained.
Color: Slate gray to black
Appearance: Clear, glossy.

Great for a Russian sturgeon caviar gift.

• SKU: 010202
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Golden Whitefish Caviar 16 oz.

American Golden Whitefish Caviar 'Malossol' - 16 oz/454 gr.

Flavor: Mildly tangy flavor with a bit of sweetness.
Size: Small crisp grains
Color: Natural golden color
Appearance: Glossy.

• SKU: 010707
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Norwegian Smoked Salmon Pre-Sliced - Kosher 2.2 lb.

Smoked Salmon Kosher - presliced - 2.2 lb/997 gr by Markys 'Bon Appetit', Norway.

Dried, cured with salt and sugar, they undergoes a cold smoking process over oak wood chips.
Keep frozen.

• SKU: 020201
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Salmon Roe Keta Caviar 7 oz.

Marky's Salmon Roe Keta Caviar - red caviar - 7 oz/200 gr.

Flavor: Strong sweet and honey-like
Size: Extra large firm eggs
Color: Golden-orange color
Appearance: Firm, giant translucent grains.

• SKU: 010906
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Scottish Gravadlax Salmon Hand Sliced 16 oz.

Smoked Salmon Gravadlax Marinated - hand sliced - 16 oz/454 gr, by Pinnacle, Scotland.

Ingredients: Salmon, dill, salt, sugar, black peppercorns. Mustard & dill sauce: Mustard (Mustard seed, vinegar, sugar, salt, spices), vegetable oil, cream, mayonnaise, sugar, wine vinegar, dill, salt, black pepper.

• SKU: 020902
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Hackleback Caviar 1.75 oz.

American Sturgeon Hackleback Caviar 'Malossol' - 1.75 oz/50 gr.

Prix d'Elite in the 2008 European Seafood Exposition

Flavor: Distinguished smooth, buttery flavor. Aromatic and savory taste, intense nutty taste.
Size: Small pearly grains
Color: Beautiful glistening black eggs
Appearance: Glossy.

• SKU: 013814
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Gran Costera Anchovies in Olive Oil 1.8 oz.

Spanish Anchovies in Olive Oil - 1.8 oz/50 gr by Matiz, Spain.

These exquisite anchovies, packed in the finest Spanish olive oil, are hand-packed according to traditional methods using carefully selected fresh fish harvested off the Cantabrian Coast in the north of Spain. Contains no preservatives or chemical additives.

Ingredients: Anchovy fillets, olive oil, salt.

Best if kept cool: 45° F - 55° F

• SKU: 180194
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Alaskan Salmon Roe Caviar 35.2 oz.

American Salmon Roe Caviar 'Malossol' - 35.2 oz/1 kg from Alaska.

Flavor: Mild but saltier flavor
Color: Red-orange color
Appearance: medium to large size.
This product can be kept for 6 months in the freezer.

• SKU: 011108
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