Ribafria - semi-hard goat's milk cheese surrounded by black peppercorns - 7 oz/200 gr, Portugal.
This cheese comes from Portugal, in the area of Lisboa. It is quite spicy and full and is better if you rub the peppercorns off before serving.
Appropriate wines: Rioja Baja, Maury or a strong red wine.
Compliments: This Portuguese cheese goes well served with a slice of membrillo.
Percentage of Fat: 45%
Great for a Portuguese gourmet food gift.