Portuguese Cheese

Portuguese Goat Cheese Cabra Pimentao w/Olive oil and Paprika 2 lb.

Cabra Pimentao - semi-hard goat's milk cheese rubbed with olive oil and paprika in wooden crate - 2 lb/0.9 kg, Trasmontana Portugal.

A semi-hard goat cheese from the Trasmontana region, which has been rubbed with olive oil and paprika. Pleasantly piquant with a long finish. Attractively packaged in a wooden crate.

Great for a Portuguese cheese gift.

• SKU: 121132
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Portuguese Sheep Cheese Azeitao DOP 10 oz.

Azeitao - sheep's milk cheese DOP - 10 oz/283 gr, Portugal.

• SKU: 121137
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Portuguese Goat Cheese Ribafria w/Peppercorn 7 oz.

Ribafria - semi-hard goat's milk cheese surrounded by black peppercorns - 7 oz/200 gr, Portugal.

This cheese comes from Portugal, in the area of Lisboa. It is quite spicy and full and is better if you rub the peppercorns off before serving.
Appropriate wines: Rioja Baja, Maury or a strong red wine.
Compliments: This Portuguese cheese goes well served with a slice of membrillo.

Fat in Cheese: 45%

Great for a Portuguese gourmet food gift.

• SKU: 121133
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Wire Cheese Cutter / Slicer with Wooden Handles – 51.2"

Italian Wire Cheese Cutter/Slicer with Wooden Handles – 51.2" L, Italy.

Ends have wooden handles

• SKU: 330157
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Portuguese Cheese Toledo w/Paprika 8 oz.

Toledo with Paprika - semi-hard cheese rubbed in paprika - 8 oz/228 gr, Portugal.

This Portuguese cheese is made from a blend of cow's, sheep's and goat's milk. It is creamy, bitter, with a full finish.

Appropriate wines: Rioja Alta, Penedes, young Cabernet.

Fat in Cheese: 45%.

• SKU: 121134
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