Moroccan Gourmet Food

Moroccan Green Olives Pitted 10 oz.

Green Olives - pitted - 10 oz/280 gr by Mustapha's Moroccan, Morocco.

Grown in the remote Atlas Mountain range of Morocco, where the climate, rich soil and the ancient groves produce these savory olives.

Refrigerate after opening.

Ingredients: Pitted green olives, bay leaf, oil, water, salt and lactic acid.

• SKU: 180090
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Moroccan Green Olives Provencal 10 oz.

Provencal Green Olives - not pitted - 10 oz/280 gr by Mustapha's Moroccan, Morocco.

Grown in the remote Atlas Mountain range of Morocco, where the climate, rich soil and the ancient groves produce these savory olives.

Refrigerate after opening.

Ingredients: Cracked green olives, onion, herbs of provence, lemon, bay leaf, oil, water, salt and lactic acid.

• SKU: 180088
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Moroccan Green Olives Sevillano 10 oz.

Sevillano Green Olives - not pitted - 10 oz/280 gr by Mustapha's Moroccan, Morocco.

Grown in the remote Atlas Mountain range of Morocco, where the climate, rich soil and the ancient groves produce these savory olives.

Refrigerate after opening.

Ingredients: Cracked sevillano olives, bay leaf, lemon, oil, water, salt and lactic acid.

• SKU: 180087
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Moroccan Green Olives Tcharmela 10 oz.

Tcharmela Green Olives - not pitted - 10 oz/280 gr by Mustapha's Moroccan, Morocco.

Grown in the remote Atlas mountain range of Morocco, where the climate, rich soil and the ancient groves produce these savory olives.

Refrigerate after opening.

Ingredients: Cracked green olives, puree (lemons, paprika and red pepper) cumin, garlic, coriander seed, lemon, bay leaf, oil, water, salt and lactic acid.

• SKU: 180096
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Moroccan Green Olives Tunisian 10 oz.

Tunisian Green Olives - 10 oz/280 gr by Mustapha's Moroccan, Morocco.

• SKU: 180097
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Moroccan Green Olives w/Cinnamon and Cloves 10 oz.

Green Olives with Cinnamon and Cloves - not pitted - 10 oz/280 gr by Mustapha's Moroccan, Morocco.

Grown in the remote Atlas mountain range of Morocco, where the climate, rich soil and the ancient groves produce these savory olives.

Refrigerate after opening.

Ingredients: Cracked green olives, cinnamon, cloves, lemon, oil, bay leaf, water, salt and lactic acid.

• SKU: 180092
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Moroccan Green Olives w/Garlic and Lemon 10 oz.

Green Olives with Garlic and Lemon - not pitted - 10 oz/280 gr by Mustapha's Moroccan, Morocco.

Grown in the remote Atlas Mountain range of Morocco, where the climate, rich soil and the ancient groves produce these savory olives.

Refrigerate after opening.

Ingredients: Cracked green olives, garlic, lemon, oil, bay leaf, water, salt and lactic acid.

• SKU: 180091
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Moroccan Gum Arabic Spice 2 oz.

Gum Arabic Spice - 2 oz/57 gr by Mustapha's Moroccan, Morocco.

Moroccan Gum Arabic is produced in the northwest of Morocco near the Atlantic Coast. Gum Arabic, or Mastic (gum acacia) as it is also known, is a natural gum. It is resin taken from two species of acacia trees. It has a slightly piney aroma and it tastes of cedar when chewed to purify the breath. It is used as a flavoring and a thickener and is found in recipes for breads and pastries, ice creams, sweet puddings and cakes.

• SKU: 180079
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Moroccan Mace Spice 0.5 oz.

Mace Spice - 0.5 oz/14 gr by Mustapha's Moroccan, Morocco.

Imported to Morocco from Indonesia where it first grew in the wild. Mace from Indonesia is said to be the most flavorful in the world. Mace is the outer, lace-like covering of nutmeg. It has a sweet and fragrant aroma, similar to nutmeg but stronger. Its flavor is warm and aromatic, more intense and slightly sweeter than nutmeg. In Morocco, it is used in both sweet and savory dishes.

• SKU: 180080
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Moroccan Red Olives Bigaradier 10 oz.

Bigaradier Red Olives - not pitted - 10 oz/280 gr by Mustapha's Moroccan, Morocco.

Grown in the remote Atlas mountain range of Morocco, where the climate, rich soil and the ancient groves produce these savory olives.

Refrigerate after opening.

Ingredients: Red olives, bay leaf, lemons, vinaigre oil, water, salt and lactic acid.

• SKU: 180098
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Moroccan Harissa 10 oz.

Harissa Spice - 10 oz/390 gr by Mustapha's Moroccan, Morocco.

Harissa sauce is an essential ingredient in Moroccan cuisine. It has a variety of uses which range from marinating olives to enhancing the flavor of a broth or served on the side.

Refrigerate after opening.

Ingredients: Hot peppers, bell pepper, preserved lemons, tomatoes, garlic, spices, vegetable oil, salt and citric acid.

• SKU: 180094
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