Frozen Food

Hot & Spicy Asian Spring Rolls 5.8 oz.

Hot & Spicy Asian Spring Rolls in Phyllo Wrappers - 12 frozen hors d’oeuvres - 5.8 oz/163 gr by Dufour Pastry Kitchens, USA.

Our hand-rolled version of this traditional favorite sparkles with fresh ginger, crunchy peanuts, fresh cilantro with hot and subtle Asian seasonings.

Keep frozen. Please do not microwave.

• SKU: 180277
• Top

Mushroom Truffle Risotto 6 oz.

Mushroom Truffle Risotto in a Phyllo Flower - 12 frozen hors d’oeuvres - 6 oz/169 gr by Dufour Pastry Kitchens, USA.

Truffle-infused fresh mushrooms and Arborio rice cooked in wild mushroom broth give our hand-folded pastries luxurious flavor.

Keep frozen. Please do not microwave.

International Fancy Food Show winner.

• SKU: 180138
• Top

Spicy Sushi Caviar 4 oz.

Capelin Sushi Caviar - Tobico Spicy - 4 oz/113 gr, Iceland.

Tobico (Tobikko, Tobiko) is the Japanese word for the fish roe used to create certain types of sushi.
Flavor: Delicate and refreshing, these light grains are reminiscent of fresh ocean breezes.
Versatile garnish in continental cuisine and sushi.
Size: Light, tiny, ”Chewy” eggs.
Color: red
Appearance: Glossy.

• SKU: 015228
• Top

Whole Duck Foie Gras - Liver Raw Frozen Extra - 16-20.8 oz.

Whole Duck Foie Gras - raw flash frozen extra - 16-20.8 oz/454-600 gr by Rougie, Perigord France.

Instructions: Unfreeze product must never be frozen again.
Keep in freezer below -18°C.
How to thaw out the product:
Take the whole duck foie gras still vacuum packed out of the freezer.
Place it into a kitchen sink full of cold water and leave the tap open to allow the water to renew gently.
It will take 1 hour 30 min. to 2 hours to thaw out the duck foie gras.
After this period the product is ready to use.

Price by each. You are charged based on the actual product weight shipped.

• SKU: 031305
• Top

French Coconut Puree - Frozen 2.2 lb.

Coconut Puree - frozen fruit - 2.2 lb/1 kg by Ponthier, France.

Ingredients: Coconut, sugar.

Preservation: -18°C

• SKU: 071626
• Top

French Guava Puree - Frozen 2.2 lb.

Guava Puree - frozen fruit - 2.2 lb/1 kg by Ponthier, France.

Ingredients: Guava, sugar.

Preservation: -18°C

• SKU: 071627
• Top

French Mango Fruit Puree - Frozen 2.2 lb.

Mango Fruit Puree - frozen fruit - 2.2 lb/1 kg by Saveurs des Bois, France.

Ingredients: Mango, sugar.

Preservation: -18°C

• SKU: 071682
• Top

French Morello Cherry Puree - Frozen 2.2 lb.

Morello Cherry Puree - frozen fruit - 2.2 lb/1 kg by Ponthier, France.

Ingredients: Morello Cherry, sugar.

Preservation: -18°C

• SKU: 071628
• Top

French Raspberry Fruit Puree - Frozen 2.2 lb.

Raspberry Fruit Puree - frozen fruit - 2.2 lb/1 kg by Saveurs des Bois, France.

Ingredients: raspberry, sugar.

Preservation: -18°C

• SKU: 071681
• Top

French Yellow Lemon Puree - Frozen 2.2 lb.

Yellow Lemon Puree - frozen fruit - 2.2 lb/1 kg by Ponthier, France.

Ingredients: Yellow Lemon, sugar.

Preservation: -18°C

• SKU: 071624
• Top

Ginger Sushi Caviar 4 oz.

Capelin Sushi Caviar - Tobico Ginger - 4 oz/113 gr, Iceland.

Tobico (Tobikko, Tobiko) is the Japanese word for the fish roe used to create certain types of sushi.
Flavor: Delicate and refreshing, these light grains are reminiscent of fresh ocean breezes.
Versatile garnish in continental cuisine and sushi.
Size: Light, tiny, ”Chewy” eggs.
Color:Golden yellow.
Appearance: Glossy.

• SKU: 015233
• Top

Italian Porcini Mushrooms Fresh Frozen 11 lbs.

Marky's Extra Fancy Porcini - Wild Mushrooms Fresh Frozen - 11 lb/5 kg, Italy.

Ingredients: Porcini Mushrooms (Boletus Edulis).
Cooking Instructions:
Step 1: Without prior thawing put the contents of the bag in an oiled or buttered frying pan.
Step 2: Cook Italian mushrooms until the water is evaporated.
Step 3: Add the mushrooms to your favorite recipe.
Preservation: 24 hours in Refrigerator.
Never re-freeze a defrosted product.

• SKU: 050207
• Top

Stilton w/Cranberries 5.4 oz.

Stilton with Cranberries - 12 frozen hors d’oeuvres - 5.4 oz/152 gr by Dufour Pastry Kitchens, USA.

Hand-folded pastry crescents. In this inspired combination, plump, juicy dried American cranberries are teamed with England's classic blue Stilton cheese.

Keep frozen. Please do not microwave.

2007 International Fancy Food Show winner.

• SKU: 180140
• Top

Chicken Dumplings - Pelmeni 15 oz.

Chicken Dumplings - Russian Pelmeni frozen - 15 oz/420 gr, USA.

Russian style Ravioli - Pelmeni.
Hand Made - Dough Wraps with chicken fillings - ready to cook.

Cooking instructions: Place frozen dumplings in boiling water for 5-8 minutes and until internal temperature of dumpling is greater than 160°F. May be fried after boiling.

Serving sugestion: Dumplings can be serve as a main course, side dish or desert.

• SKU: 400234a
• Top

Crispy Pomegranate Cigars w/Roasted Red Peppers 3.7 oz.

Crispy Pomegranate Cigars with Roasted Red Peppers - 12 frozen hors d’oeuvres - 3.7 oz/104 gr by Dufour Pastry Kitchens, USA.

The deep ruby red flavor of pomegranate, toasted walnuts, Kalamata olives and a hint of mint, hand-rolled in the thinnest of pastry doughs.

Keep frozen. Please do not microwave.

• SKU: 180136
• Top

French Apricot Puree - Frozen 2.2 lb.

French Apricot Puree - frozen fruit - 2.2 lb/1 kg by Ponthier, France.

Ingredients: Apricot, sugar.

Preservation: -18°C

• SKU: 071622
• Top

French Lime Puree - Frozen 2.2 lb.

Lime Puree - frozen fruit - 2.2 lb/1 kg by Ponthier, France.

Ingredients: Lime, sugar.

Preservation: -18°C

• SKU: 071625
• Top

French Melon Puree - Frozen 2.2 lb.

Melon Puree - frozen fruit - 2.2 lb/1 kg by Ponthier, France.

Ingredients: Melon, sugar.

Preservation: -18°C

• SKU: 071616
• Top

French Orange Puree - Frozen 2.2 lb.

Orange Puree - frozen fruit - 2.2 lb/1 kg by Ponthier, France.

Ingredients: Orange, sugar.

Preservation: -18°C

• SKU: 071618
• Top

French Papaye Fruit Puree - Frozen 2.2 lb.

Papaye Fruit Puree - frozen fruit - 2.2 lb/1 kg by Ponthier, France.

Ingredients: Papaye Fruit, sugar.

Preservation: -18°C

• SKU: 071640
• Top