Condiments & Spices

Hot Paprika 2.6 oz.

Hot Paprika - 2.6 oz/75 gr by El Rey de la Vera, Spain.

Ingredients: Paprika.

• SKU: 180214
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Lust Spice Grinder 2.1 oz.

Lust Spice Grinder - ginger, lime and rose petals - 2.1 oz/60 gr by The Cape Herb & Spice Company, South Africa.

Candy sugar is blended with heavenly flavors.

Usage: Ginger cake and ginger biscuits are seductively flavored with Lust. Sweeten fruit teas and infusions and decorate cakes by grinding over their icing. Cup cakes look delightful when topped with Lust. Grind over vanilla biscuits before baking for a captivatingly flavoured crust.

Ingredients: Candy sugar, ginger (10%), lime (2%), lime oil (1%), rose petals.

No Artificial Additives. Kosher-parev certified.

• SKU: 180376
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Meski Olives w/Harissa 7 oz.

Natural Meski Olives and Harissa in Extra Virgin Olive Oil - 100% Natural - 7 oz/200 gr by Les Moulins Mahjoub, France.

Ingredients: natural meski olives (58%), extra virgin olive oil (38%), garlic, harissa (4%).

Hand made in Tunisia. Contains no additives or preservatives.

Keep refrigerated after opening.

• SKU: 180112
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Moroccan Nigella Spices 1.6 oz.

Nigella Spices - 1.6 oz/45 gr by Mustapha's Moroccan, Morocco.

Imported from India where they are believed to have originated. The seeds have little aroma, although when they are rubbed one can smell hints of oregano. They are slightly bitter and peppery with a crunchy texture. In Morocco they are used in savory dishes.

• SKU: 180081
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Moroccan Orange Flower Water 3 oz.

Orange Flower Water - 3 oz/90 gr by Mustapha's Moroccan, Morocco.

Orange Blossom Water, also known as orange flower water or orange water, is a perfumy distillation of bitter-orange blossoms. Orange-flower water is used as a flavoring in baked goods - it is the secret ingredient in French Madeleines - various sweet and savory dishes and a variety of drinks.
Orange-Blossom Water enhances fruit, particularly apricots, figs, strawberries, rhubarb, pears, dates and bananas. Add a few drops to fruit salads, summer pudding, fruit pastries, stewed or poached fruit, fruit creams and fruit crêpes. A few drops added to savoury dishes such... more »

• SKU: 180246
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Moroccan Poivron Rouge 3 oz.

Poivron Rouge Spice - 3 oz/90 gr by Mustapha's Moroccan, Morocco.

Sweet red pepper produced from sweet round red niora peppers grown on the lush valleys at the foot of the High Atlas Mountains to the northeast of Marrakech. Although a native of the New World, dried red peppers are now essential to Moroccan cuisine. Ground poivron rouge is used to provide both a delicious red pepper flavor similar to Hungarian paprika and a brilliant color to dishes.

• SKU: 180082
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Peruvian Hot Chilli in Sunflower Oil 3.2 oz.

Organic Peruvian Hot Chilli in Sunflower Oil - 3.2 oz/90 gr by Bart Delicatessen, England.

Grown Organically.

Ingredients: Organic Red Chilli (Aji Limo) (68%), Organic Sunflower Oil (13%), Water, Sea Salt, Citric Acid, Tartaric Acid.

Once opened, keep refrigerated and use within 6 weeks.

Recipe: Peruvian Potatoes - Serves 4-6

In a blender, combine 200 gr feta cheese and 250 ml milk until smooth. In a frying pan, soften 2 thinly sliced onions. Add 1-2 tsp Bart Hot Chilli in Sunflower Oil, 1 tsp Bart Garlic in Sunflower Oil and 1/2 tsp Bart Turmeric. Fry for 1 minute and cover w... more »

• SKU: 180031
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Pitted Green Olives 9.7 lb.

Pitted Green French Olives - 9.7 lb/4.4 kg by La Colombe, France.

Drained weight: 6 lbs. 1 oz/2.75 kg

Ingredients: French green olives, water, salt, citric acid.

• SKU: 071108
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Smoked Anglesey Sea Salt 3.5 oz.

Smoked Sea Salt - natural sea salt from the Isle of Anglesey - 3.5 oz/100 gr by Halen Mon, Wales.

Halen Mon is natural Welsh sea salt produced from the fresh Atlantic waters around the Isle of Anglesey - or Ynys Môn (pronounced unn-iss mon) as it is known in Welsh. Gently kiln smoked for several days over Welsh oak chippings, this sea salt adds a fabulous smoky finish to fish, poultry and shellfish. Try its delicate flavour on quail eggs, oysters or on caramel based desserts.

Ingredients: pure sea salt and smoke from Welsh oak chippings.

Store in a dry place.

• SKU: 180029
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Tuscan White Bean Appetizer 12.7 oz.

Tuscan White Bean Appetizer - 12.7 oz/360 gr Radici of Tuscany, Italy.

Heirloom Cannellini beans from the province of Lucca cooked until tender and flavored with extra virgin olive oil and sage.
Limited production, indigenous bean variety. A meal in a jar.
Made without the use of chemical fertilizers or pesticides.

Ingredients: Cannellino beans, extra virgin olive oil, salt, sage.

Refrigerate after opening.

• SKU: 180070
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Espelettes Pepper Puree 3.5 oz.

Espelettes Pepper Puree - 3.5 oz/100 gr by Accoberry, France.

Ingredients: Espelette pepper flesh (77%), vinegar, water, salt, spices, starch.

• SKU: 072004
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French Sundried Garlic Spread 7.3 oz.

Sundried Garlic Spread in Extra Virgin Olive Oil - All Natural - 7.3 oz/210 gr by Les Moulins Mahjoub, France.

Ingredients: sundried garlic (68%), extra virgin olive oil (30%), salt (2%).

Hand made in Tunisia. Contains no additives or preservatives.

Keep refrigerated after opening.

• SKU: 180109
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Hot Mango Chutney 7 oz.

Hot Mango Chutney - 7 oz/198.5 gr by Rosebud Farm, England.

The classic chutney perfect with curry. Nothing artificial, simply delicious.

Use it as an accompaniment or glaze on poultry, fish and even meats. Add it to your chicken, tuna or egg salad to add incredible flavor. Delicious on cheese (particularly Cheddar, Goat, Stilton and Brie) as a wonderful and simple hors d’oeuvre. Try it as a sandwich spread.

Ingredients: Mangoes (70%), unrefined sugar, cider vinegar, fresh ginger, fresh garlic, mustard seed, dried chillies, sea salt.

Allergen Information: Peanuts, treenuts (almonds) and wheat.

Refrigerate after opening.

• SKU: 180010
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Italian Vin Santo Wine Jelly 3.5 oz.

Vin Santo Wine Jelly - 3.5 oz/100 gr by Montecurto, Italy.

Made from one of the most famous wines from Tuscany, this jelly has a warm golden-amber color. It is best with Pecorino cheese at a medium aging, and Pecorino matured in caves. Also a good match with foie gras.

This jelly is made from the finest wines produced in Italy. Is is rich in perfumes and flavors. Please stir it gently with a spoon when you open it, to maximize results.

Ingredients: sugar, pectin, vin santo wine.

• SKU: 180181
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Moroccan Rose Water 3 oz.

Rose Flower Water - 3 oz/90 gr by Mustapha's Moroccan, Morocco.

Rose water is a distillation of rose petals that has the intensely perfumy flavor and fragrance of its source. A few drops streaked through cream, crème fraîche, custards, creamed rice puddings, ice cream, baked semolina sweetmeats, fruit fools, sugar syrups and fruit salads, add an element of surprise. It is also used in numerous savory dishes.

• SKU: 180247
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Natural Fine Sea Salt 8.8 oz.

Natural Fine Sea Salt - fine sea salt in a shaker - 8.8 oz/250 gr by Eric Bur, France.

This salt is a natural product gathered in the salt mashes of the Atlantic Ocean. A gourmet essential for all kitchens.

Great for a gourmet sea salt gift.

• SKU: 180300
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Sahli Olives 4.55 oz.

Natural Sahli Olives - 100% Natural - 4.55 oz/130 gr by Les Moulins Mahjoub, France.

Ingredients: natural sahli olives, water, salt (3%).

Hand made in Tunisia. Contains no additives or preservatives.

Keep refrigerated after opening.

• SKU: 180114
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Violet Spread 6 oz.

Violet Spread - Fruit Gelatin - 6 oz/175 gr by El Rebost de L'Empordanet, Girona, Spain.

Ingredients: Water, refined sugar, agar agar, xanthum gum, natural violet essence, dehydrated violet petals.

Suggested uses: As an accompaniment to cheeses and yogurts, as a base for sauces, or atop a mix of fresh fruit. Use your imagination - the creations are endless.

• SKU: 180213
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3 Peppercorns 4.9 oz.

3 Peppercorns in Mill/Grinder - white, black, green - 4.9 oz/140 gr by Le Pere Pelletier, France.

Ingredients: White peppercorn, black peppercorn, green peppercorn.

Store in a dry place.

• SKU: 180226
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Cava Vinegar Spread 6 oz.

Cava Vinegar Spread - Fruit Gelatin - 6 oz/175 gr by El Rebost de L'Empordanet, Girona, Spain.

Ingredients: Water, refined sugar, cava vinegar (contains naturally occurring sulfites), agar agar, xanthum gum.

Suggested uses: In place of vinegar in salads, or as an accompaniment to cheese, ice cream, and dessert plates. Use your imagination - the creations are endless.

• SKU: 180212
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