Condiments & Spices

Saffron 'Mancha' Category III - 1 oz.

Pure Saffron 'Mancha' - Category III - 1 oz/28.35 gr, Spain.

It will add potent flavors and intense color to dishes. Spanish Saffron is placed into four categories according to color, flavor, and aroma, with strict international standards.
This more inexpensive variety of saffron is great for larger dishes. It is grade Category III.
Store in an airtight container in a cool, dark place.

• SKU: 060231
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White Beans Cocos Dried 17.5 oz.

French Haricot Beans White - Haricots Cocos - Dried - 17.5 oz/500 gr by Sabarot, France.

Well-known for their culinary and dietary properties, dried vegetables provide vegetable proteins (without fat), fiber, minerals and are naturally poor in lipids.

• SKU: 070504
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French Tartare Sauce 8.6 oz.

Tartare Sauce - 8.6 oz/245 gr by Terroirs d' Antan, France.

Ingredients: Sunflower oil, egg yolk, mustard, gherkins, onion, parsley, capers, white wine vinegar, salt, tarragon.
The tartare sauce is aromatized with gherkins, parsley, capers, onions and tarragon and is the perfect accompaniment especially for fishcakes or any seafood.

• SKU: 071410
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French Mayonnaise 25 oz.

French Mayonnaise - 25 oz/715 gr by Terroirs d'Antan, France.

Ingredients: Sunflower oil, egg yolk, mustard, white wine vinegar, salt lemon.
Use within one month and keep refrigerated once open.

• SKU: 071416
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Natural 'Fleur De Sel' - Sea Salt 8.8 oz.

Natural 'Fleur De Sel' Sea Salt - in a fancy glass container - 8.8 oz/255 gr from Noirmoutier island near Brittany, France.

This rare salt crystallizes on beautiful dry days, producing these naturally white, low sodium crystals, that are gathered by hand, delicately and with utmost care.
Use these precious grains sparingly, as this is a treasured ingredient.
Ingredients: Natural French sea salt.

Great for a gourmet sea salt gift.

• SKU: 070912
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White Kidney Beans Dried 17.5 oz.

White Kidney Beans Dried - Flageolet - 17.5 oz/500 gr by Sabarot, France.

French flageolet beans have a delicate, mild flavor and make a wonderful gratin. Cooking instructions: Need to pre-soak, rinse in cold water. 35 mins cover with hot water, 20 mins cover with water in a pan then drain.

• SKU: 070509
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French Cornichons/Gherkins in Vinegar Canned 8.82 lb.

Gherkins Canned in Vinegar - Authentic French Cornichons - 8.82 lb/4 kg by Maitre Provi, France.

• SKU: 070801
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Green Peppercorn in Brine 3.5 oz.

Peppercorns Green Finest in Brine - 3.5 oz/100 gr by El Sison, Spain.

Savor the finest Spanish green peppercorns, jarred and preserved in brine, deliciously refreshing and pungent.

• SKU: 060119
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Saffron 'Mancha' Category I - 1 oz.

Pure Saffron 'Mancha' - Category I - 1 oz/28.35 gr, Spain.

It will add potent flavors and intense color to dishes. Spanish Saffron is placed into four categories according to color, flavor, and aroma, with strict international standards.
This is the most expensive and best variety of saffron available, great for larger dishes. It is grade Category I.
Store in an airtight container in a cool, dark place.

• SKU: 060230
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Black Peppercorn 1 lb.

French Black Peppercorn - Poivre Noir - 1 lb/454 gr, France.

Ingredients: Black peppercorn.
Harvested when the berry is not ripe, the black peppercorn is endowed with a strong essence and a peppery, hot flavor that is slightly sweet.

• SKU: 070404
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Green Peppercorn 0.7 oz.

French Green Peppercorn - Poivre Vert - 0.7 oz/20 gr, France.

Ingredients: Green Peppercorn.
Is hand-picked and often preserved in brine until freeze-dried. The green peppercorn has a mild, slightly fruity and is not as spicy as the black or white pepper.

• SKU: 070409
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Vanilla Beans Bourbon-Madagascar 0.15 oz.

Vanilla Beans Bourbon Style - in a glass tube - 0.15 oz/4.3 gr, Indonesia.

Bourbon Vanilla beans (also known as Bourbon-Madagascar) come from Madagascar, an island off the coast of Africa. Vanilla beans are the dried, cured fruit of an orchid plant.
Very thin, sweet and rich, vanilla beans are a powerful condiment, famed for their sublime aroma and seductive flavor.

• SKU: 110309
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French Mustard w/Fresh Lemon 7 oz.

Mustard Strong with Fresh Lemon - 7 oz/200 gr by Delouis Fils, France.

Ingredients: mustard seeds, vinegar, water, sea salt, fresh lemon essence.

• SKU: 070315
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Green Kidney Beans Dried 17.5 oz.

Green Kidney Beans Dried - Flageolet - 17.5 oz/500 gr by Sabarot, France.

French flageolet beans have a delicate, mild flavor and make a wonderful gratin. Cooking instructions: Need to pre-soak, rinse in cold water. 35 mins cover with hot water, 20 mins cover with water in a pan then drain.

• SKU: 070507
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Vermouth Sweet Tipsy Onions 2.7 oz.

Vermouth 'Spiked' Sweet Tipsy Onions - 2.7 oz/75 gr by Sable & Rosenfeld, Canada.

Ingredients: Onions, sugar, water, spirit vinegar, vermouth, salt, natural pickling spice and vermouth flavors, calcium chloride, potassium sorbate and sodium metabisulphite (preservatives).

Refrigerate after opening.

• SKU: 180172
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Mixed Peppercorn 1.6 oz.

French Mixed Peppercorn - Poivre Melange - 1.6 oz/45 gr, France.

Ingredients: Pink peppercorn, black peppercorn, white peppercorn, green peppercorn, juniper peppercorn.

• SKU: 070406
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Mixed Peppercorn 1 lb.

French Mixed Peppercorn - Poivre Melange - 1 lb/454 gr, France.

Ingredients: Pink peppercorn, black peppercorn, white peppercorn, green peppercorn, juniper peppercorn.

• SKU: 070405
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French Dijon Mustard Vinaigrette 16.9 oz.

Dijon Mustard Vinaigrete - 16.9 oz/500 gr by Delouis Fils, France.

Ingredients: Water, sunflower oil, vinegar, Dijon mustard, salt, lemon juice, thickener xanthan gum.

• SKU: 071406
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Natural Fine Sea Salt 35 oz.

Natural Fine Sea Salt - 35 oz/1 kg, France.

Hand-skimmed and poning to enhance flavor in any fish, meat, vegetables or salads.
Ingredients: Natural French sea salt.

• SKU: 070904
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Couscous 17.5 oz.

Couscous - 17.5 oz/500 gr by Alpina Savoie, Italy.

Ingredients: purum durum wheat semolina.
Cooking instructions: Bring 1/2 liter of water to a rolling boil. Add salt and a teaspoon of oil. Turn off heat and sprinkle the couscous into the water. Let it swell for 5 mins. When all water is absorbed, stir, then add 15 gr of butter and mix well to separate the grains.
Couscous is delicious served with meat dishes, added to salads or sweetened desserts.

• SKU: 110401
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