It was in Monteux, a small village in the Provencal county of Venaissin, that the firm Charles Faraud was founded. The locally picked fruit and
vegetables, bathed in sunshine, make up the core ingredients of Charles
Faraud’s succulent recipes.
Vegetable Specialties by Charles Faraud, France |
| Eggplant Caviar 13.4 oz. |  | Price: $8.99
SKU: 070209 | | Provencal Eggplant Caviar - 'Caviar d'Aubergines' - 13.4 oz/380 gr by Charles Faraud, France. |
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| Zucchini Caviar 13.2 oz. |  | Price: $8.99
SKU: 070202 | | Provencal Zucchini Caviar - Provence 'Caviar de Courgettes' - 13.2 oz/375 gr by Charles Faraud, France. |
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| Ratatouille 21.2 oz. |  | Price: $9.60
SKU: 070201 | | Provencal Ratatouille - 21.2 oz/600 gr by Charles Faraud, France. |
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