Deli Meats and Pate

  • Knockwurst Sardelki Sausage 1 lb.


    Knockwurst Sardelki Sausage - 1 lb/454 gr, USA.

    This short and thick beige German sausage is made of precooked pork, beef and fat pork, minced and flavored with garlic and fresh herbs like cumin and parsley. The addition of saltpeter gives it a pinkish color. Boil or grill before serving, with a little sauerkraut for extra flavor.
    • SKU: 081917
    • Top
    Knockwurst Sardelki Sausage 1 lb.

    Market price: $6.38 $5.74 save 10%


  • Muscovy Hen Breasts, Boneless Previously Frozen 1.75-2.2 lb.


    Boneless 2 Full Duck Breasts, Previously Frozen 1.75-2.2 lb/0.79-1 kg by Grimaud Farms, USA.

    These prime boneless Muscovy duck breasts offer quality and versatility. Roasted, sauted or grilled, you will get the flavor and texture that professional chefs seek out. With our trademark leanness you get flavor not fat.

    Vacuum-sealed for freshness.

    Approximate Product Weight: 1.75 2.2 lbs.
    • SKU: 080145
    • Top
    Muscovy Hen Breasts, Boneless Previously Frozen 1.75-2.2 lb.

    Market price: $35.18 $17.59 save 50%


  • Old Forest Salami 1 lb


    Old Forest Salami - 1 lb/454 gr, Canada

    Lean blend of pork meat, fine ground. This product is great for specialty cold cut platters or cheese trays. Gently smoked over natural beech and maple hardwood for 7 days and air dried for a minimum of 28 days.

    Ingredients: Pork, salt, spices, corn syrup solids, dextrose, sugar, sodium ascorbate, lactic acid starter culture, sodium nitrate, sodium nitrite, smoke.

    Approximately 1 lb, cut-to-order

    You are charged based on the actual product weight shipped
    • SKU: 080706
    • Top
    Old Forest Salami 1 lb

    $38.43


  • Home-style Kielbasa Sausage 1.3-1.8 lb.


    Home-style Kielbasa Sausage - 1.3-1.8 lb/590-817 gr, USA.

    This European Kielbasa (Kielbasy) is a spiced, garlic-seasoned sausage, cooked in the old traditional home-style way. This chunky smoked pork sausage is sold precooked.

    Approximately 1.3 to 1.8 lbs each.

    You are charged based on the actual product weight shipped.
    • SKU: 081318
    • Top
    Home-style Kielbasa Sausage 1.3-1.8 lb.

    $13.39


  • Jamon Iberico, Whole Bone-in Ham 14-18 lb.


    Dry-cured Iberico pork ham - 14-18 lb/6.4-8.2 kg by Fermin, Spain.

    In the dehesas, an indigenous forest of southwestern Spain, the Iberico pig, a descendent of the wild boar, still wanders free. The Iberico, with its diet of acorns and other naturally growing plants of the dehesa, is responsible for the unsurpassed taste and quality of the traditional Dry-cured hams and sausages of Spain.

    Ingredients: Iberico Pork, Salt, Seasoning (Sugar, Trisodium Citrate, Potasium Nitrate, Sodium Nitrite)

    Price by each. You are charged based on the actual product weight shipped - {productinfo relative_price}/lb.

    Actual items may differ slightly from pictures shown.
    • SKU: 180349
    • Top
    Jamon Iberico, Whole Bone-in Ham 14-18 lb.

    $939.60


  • Madrange Le Ruban Bleu Ham 16.5 lbs.


    Whole Le Ruban Bleu Ham - 16.5 lb/7.5 kg, Canada.

    Delicious, tender and sweet, this ham has no equal. Madrange’s Le Ruban Bleu is the original French recipe ham; flavor, texture and quality unrivaled by any other ham - imported or domestic. This is the original recipe for the famous Madrange Ham served by the leading restaurants, cafes and bistros in Europe. So if you’re looking to add a little bit of traditional European flavor to your meal, Madrange has the answer.
    • SKU: 800219
    • Top
    Madrange Le Ruban Bleu Ham 16.5 lbs.

    $358.38


  • Paleta Iberico de Bellota, Whole Bone-in Ham 11-14 lb.


    Dry-cured Iberico de Bellota pork shoulder - 11-14 lb/5-6.4 kg by Fermin, Spain.

    In the dehesas, an indigenous forest of southwestern Spain, the Iberico pig, a descendent of the wild boar, still wanders free. The Iberico de Bellota feed exclusively on fallen acorns, known as bellota, for three months prior to slaughter. The resulting meat is swirled with high levels of flavorful natural fats, for which this pig has gained international notoriety.

    Ingredients: Iberico de Bellota Pork, Salt, Seasoning (Sugar, Trisodium Citrate, Potasium Nitrate, Sodium Nitrite)

    Price by each. You are charged based on the ac... more »
    • SKU: 180350
    • Top
    Paleta Iberico de Bellota, Whole Bone-in Ham 11-14 lb.

    $764.40


  • Vegetable Pate 3.6 lbs


    Vegetable Pate - 3.6 lb/1.6 kg by Terroirs d'Antan, USA

    A multilayered loaf of carrots, cauliflowers and spinach

    Ingredients: Carrots, cauliflower, spinach, zucchini, whipping cream, eggs, eggs white, milk, gelatin, onion, salt, garlic, aspic.

    Approximately 3.2 - 3.6 lbs each
    You are charged based on the actual product weight shipped
    • SKU: 031407
    • Top
    Vegetable Pate 3.6 lbs

    $58.03


  • 5J Jamon Iberico de Bellota, Whole Bone-in Ham 14-18 lbs


    100% Pure Breed, Dry-cured Iberico de Bellota ham - 14-18 lb/6.4-8.2 kg by 5J, Spain

    Cinco Jotas (5J) is one of the most storied hams in the world. Among the elite brands of Spain's Jamn Ibrico de Bellota, 5J comes from only pure breed Ibrico pigs raised in ideal free range conditions. Every one of these hams and paletas is made from top quality acorn-fed pork, earning the official designation of Bellota (Spanish for acorn). Cinco Jotas is based in the famous jamon town of Jabugo, a word synonymous with the very best ham in the world.

    Approximately 14 to 18 lbs each

    You are charged based on the actu... more »
    • SKU: 081217
    • Top
    5J Jamon Iberico de Bellota, Whole Bone-in Ham 14-18 lbs

    $1727.82


  • Jamon Iberico de Bellota, Whole Boneless Ham 8-14 lb.


    Dry-cured Iberico de Bellota ham - 8-14 lbs/3.6-6.4 kg by Fermin, Spain.

    In the dehesas, an indigenous forest of southwestern Spain, the Iberico pig, a descendent of the wild boar, still wanders free. The Iberico de Bellota feed exclusively on fallen acorns, known as bellota, for three months prior to slaughter. The resulting meat is swirled with high levels of flavorful natural fats, for which this pig has gained international notoriety.

    Ingredients: Iberico de Bellota Pork, Salt, Seasoning (Sugar, Trisodium Citrate, Potasium Nitrate, Sodium Nitrite)

    Price by each. You are charged based on the actual produ... more »
    • SKU: 180396
    • Top
    Jamon Iberico de Bellota, Whole Boneless Ham 8-14 lb.

    $2265.20


By ProductView All »

Caviar

Farmed Caviar

Specialty & Sushi Caviar

Smoked Salmon

Foie Gras

Truffles

Wild Mushrooms

Deli Meats, Ham & Pate

Butter & Creme Fraiche

Gourmet Cheese

Olive Oil & Gourmet Oils

Vinegars

Fresh Leonidas Chocolates

Gourmet Tea Forte

Kosher Deli

Accoutrements de la Table

Molecular Gastronomy


By CountryView All »

French Gourmet Food

Spanish Gourmet Food

Russian Food & Gifts

International Food