Deli Meats and Pate

  • Hungarian Brand Teli Salami 1-2 lb.


    Mild Salami - 1-2 lb/454-907 gr, USA.

    It is achieved by lightly blending the finest spices with the highest quality meats. If you prefer a light "tang", you'll love our Teli Salami.

    Ingredients: Pork, salt, corn syrup solids, spice, dextrose, sodium ascorbate, sodium nitrate, flavoring lactic acid starter culture, smoke.

    Approximately 1 to 2 lbs each

    You are charged based on the actual product weight shipped
    • SKU: 080303
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    $24.40


  • Moscow Salami 1 lb.


    Dry Hard Salami with White Skin - 1 lb/454 gr, USA.

    Very hard and dry, with a rich and smoky tang with hints of other flavors.
    Ingredients: Pork, salt, dextrose, spice, lactic acid starter culture, wine, garlic, sodium erythorbate, sodium nitrate.

    • SKU: 081102
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    $15.52


  • Old Forest Salami 1 lb


    Old Forest Salami - 1 lb/454 gr, Canada

    Lean blend of pork meat, fine ground. This product is great for specialty cold cut platters or cheese trays. Gently smoked over natural beech and maple hardwood for 7 days and air dried for a minimum of 28 days.

    Ingredients: Pork, salt, spices, corn syrup solids, dextrose, sugar, sodium ascorbate, lactic acid starter culture, sodium nitrate, sodium nitrite, smoke.

    Approximately 1 lb, cut-to-order

    You are charged based on the actual product weight shipped
    • SKU: 080706
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    $13.25


  • Bresaola - Air Dried Beef, Sliced 0.22-0.3 lb.


    Bresaola, Retail Size, Sliced - 0.22-0.3 lb/100-130 gr, Uruguay.

    Bresaola is salted and air dried meat, made from the tenderloin or fillet. It has a very dark red color, and is simply eaten sliced thinly, with olive oil, lemon juice and black pepper.

    Keep Refrigerated.

    Actual items may differ slightly from pictures shown.
    • SKU: 080183
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    $15.36


  • Doctorskaya, Baby Pork Bologna 1 lb.


    Russian version of Pork Bologna - 1 lb/454 gr, USA.

    The smaller size of the traditional bologna delicatessen meat, bologna is a cooked and smoked sausage made of cured pork, seasoned with spices, salt and pepper, as well as curing mixtures. This baby bologna is made from choice cuts of meat, chopped very fine.
    • SKU: 081901
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    $5.84


  • Jamon Iberico de Bellota, Whole Bone-in Ham 12-21 lb.


    Dry-cured Iberico de Bellota ham - 12-21 lb/5.5-9.5 kg by Fermin, Spain.

    In the dehesas, an indigenous forest of southwestern Spain, the Iberico pig, a descendent of the wild boar, still wanders free. The Iberico de Bellota feed exclusively on fallen acorns, known as bellota, for three months prior to slaughter. The resulting meat is swirled with high levels of flavorful natural fats, for which this pig has gained international notoriety.

    Ingredients: Iberico de Bellota Pork, Salt, Seasoning (Sugar, Trisodium Citrate, Potasium Nitrate, Sodium Nitrite)

    Price by each. You are charged based on the actual prod... more »
    • SKU: 180394
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    $2022.30


  • Parmesan Salami 1 lb


    Parmesan Salami - sausage coated with gelatine & parmesan cheese - 1 lb/454 gr, Canada

    Coated in gelatin and imported parmesan cheese, for a unique taste. Made from pork.

    Approximately 1 lb, cut-to-order

    You are charged based on the actual product weight shipped
    • SKU: 081908
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    $18.69


  • Pate Provencal 3.6 lbs


    Pate Provencal - 3.6 lb/1.6 kg by Terroirs d'Antan, USA

    A pâté de campagne made of All-Natural pork and flavored with green and red bell peppers, olives and Herbs de Provence

    Approximately 3.2 - 3.6 lbs each
    You are charged based on the actual product weight shipped
    • SKU: 031424
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    $58.09


  • Whole Duck Foie Gras Layered Truffles, Millefeuille 2.2 lbs


    Millefeuille de Foie Gras d’Oie Truffe - 2.2 lbs/1 kg by Terroirs d'Antan, USA

    Whole lobes of fresh duck foie gras seasoned and cooked, with sumptuous layers of black truffles. Foie gras and truffles; the ultimate preparation. Large size is perfect for entertaining. Slice and serve Whole Duck Foie Gras Layered with Black Truffles with greens and aged balsamic vinaigrette, or slice and serve on a fresh baguette or crostini.

    Approximately 2 to 2.3 lbs each
    You are charged based on the actual product weight shipped
    • SKU: 031425
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    $496.55


  • Duck, Whole Duckling 5 lbs.


    Young Duckling, Previously Frozen - 5-5.5 lb/2-2.5 kg, USA.

    Individually Cryovac Packed.
    Culver Duck Whole Duck with Skin.
    No Head & No Feet, Ready to Cook.
    Raised without Antibiotics.
    Fed no animal by-products.
    All Vegetable Pure Grain Diet.
    Great Source of Protein, Iron, Selenium and Niacin.

    Approximately 5 to 5.5 lbs each.
    You are charged based on the actual product weight shipped.
    • SKU: 820425
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    $34.21


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