Corporate Gifts

  • Italian Balsamic Vinegar of Reggio Emilia - Gold Seal 3.5 oz.


    Aged Balsamic Vinegar of Reggio Emilia - Gold Seal - 3.5 oz/100 ml, by Acetaia Terra del Tuono, Italy.

    This extraordinary complex and all natural product is the fruit of a dedicated craftsmanship, respecting rigorous traditions. In order to obtain such a prestigious balsamic vinegar, over 25 years of slow aging via consecutive transfers in various sized barrels made of aromatic woods like oak, chestnut, mulberry, cheery and juniper is required, which bestow unique balsamic aromas to the vinegar. This harmonious perfection of tart aromas, noble structures provides a pleasant, long lasting taste sensation.

    A treasure tr... more »
    • SKU: 090205
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    Italian Balsamic Vinegar of Reggio Emilia - Gold Seal 3.5 oz.

    $239.98


  • Jamon Iberico de Bellota, Whole Boneless Ham 8-14 lb.


    Dry-cured Iberico de Bellota ham - 8-14 lbs/3.6-6.4 kg by Fermin, Spain.

    In the dehesas, an indigenous forest of southwestern Spain, the Iberico pig, a descendent of the wild boar, still wanders free. The Iberico de Bellota feed exclusively on fallen acorns, known as bellota, for three months prior to slaughter. The resulting meat is swirled with high levels of flavorful natural fats, for which this pig has gained international notoriety.

    Ingredients: Iberico de Bellota Pork, Salt, Seasoning (Sugar, Trisodium Citrate, Potasium Nitrate, Sodium Nitrite)

    Price by each. You are charged based on the actual produ... more »
    • SKU: 180396
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    Jamon Iberico de Bellota, Whole Boneless Ham 8-14 lb.

    $2265.20


  • Silver Plated Caviar and Vodka Server


    Silver Plated Caviar Server with Six Vodka Glasses

    Caviar servers allow one to place crushed ice below a refined glass bowl when serving caviar. The caviar served chilled is presented in a royal maner.

    See also Vodka Glass replacement - SKU: 330172
    • SKU: 330166
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    Silver Plated Caviar and Vodka Server

    $272.00


  • Paleta Iberico de Bellota, Whole Boneless Ham 4-7 lb.


    Dry-cured Iberico de Bellota pork shoulder - 4-7 lb/1.8-3.2 kg by Fermin, Spain.

    In the dehesas, an indigenous forest of southwestern Spain, the Iberico pig, a descendent of the wild boar, still wanders free. The Iberico de Bellota feed exclusively on fallen acorns, known as bellota, for three months prior to slaughter. The resulting meat is swirled with high levels of flavorful natural fats, for which this pig has gained international notoriety.

    Ingredients: Iberico de Bellota Pork, Salt, Seasoning (Sugar, Trisodium Citrate, Potasium Nitrate, Sodium Nitrite)

    Price by each. You are charged based on the ac... more »
    • SKU: 180351
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    Paleta Iberico de Bellota, Whole Boneless Ham 4-7 lb.

    Call


  • French Petits Fours “Absolute Chocolate” 48 pcs.


    Mini Cakes, Previously Frozen - 48 pcs. – 25.9 oz/737.4 gr by Pata Choux, France.

    Petit Fours are not only delicious and refined mini desserts, they are also genuine creations. Their original presentation is a genuine delight for the eyes... . But also for the finest palate!

    It offers you a selection of traditional mini pastries, made up with the most famous French recipes.

    6 Lemon & Chocolate Ganache Soft Pastries, 6 Chocolate & Raspberry Rectangles, 6 Almond & Chocolate Soft Pastries Decorated with Hazelnuts, 6 Gianduja Ganache & Hazelnut Feuilletine Squares, 6 Coffee Ganache on an all Butter Bisc... more »
    • SKU: 073206
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    French Petits Fours “Absolute Chocolate” 48 pcs.

    $62.99


  • French Sweet Petits Fours Emotion 58 pcs.


    Mini Cakes, Previously Frozen - 58 pcs. 27.9 oz/793 gr by Pata Choux, France.

    Petit Fours are not only delicious and refined mini desserts, they are also genuine creations. Their original presentation is a genuine delight for the eyes... . But also for the finest palate!

    It offers you a selection of traditional mini pastries, made up with the most famous French recipes.

    Discover the delicate flavor of the lemon cream on top of a delicious short crust pastry, the richness of the chocolate or the strength of the coffee in the wonderful choux pastry, without forgetting the famous Opera cake, this super... more »
    • SKU: 073201
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    French Sweet Petits Fours Emotion 58 pcs.

    $67.30


  • Date Cake with Walnuts 11 lb.


    Handmade Date Cake with Walnuts - 11 lb/5 kg, Spain.

    Whole Cake

    Pan de datil con nueces.

    Ingredients: dates and walnuts.

    • SKU: 060421
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    Date Cake with Walnuts 11 lb.

    $139.59


  • French Almond Macaron 72 pcs.


    Variety Parisian Macarons, Previously Frozen - 22.86 oz/648 gr by Pata Choux, France.

    The macaron is a small cake in round shape, with a crunchy shell and chewy inside. The macarons are thought to have originated in Italy during the Renaissance. They are made with almond flour, sugar and white egg. They are filled with butter cream or jam.

    These light and airy cloud-like cookies melt in your mouth. Parisian Macarons are very famous in France and are ideal to accompany tea time.

    12 Vanilla, 12 Pistachio, 12 Coffee, 12 Raspberry, 12 Lemon, 12 Chocolate

    Remove the product form its packaging befo... more »
    • SKU: 073202
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    French Almond Macaron 72 pcs.

    $67.19


  • Maine Lobster, Previously Frozen - Whole Shell Off 4.9-6.1 oz.


    Whole Shell Off Blanched Maine Lobster, Previously Frozen - 4.9-6.1 oz/140-175 gr, Canada/USA.

    1 individual single pack

    Get 100% of the Lobster Meat!

    A revolutionary new process, removes 100% of the lobster meat. Enjoy every sweet, succulent morsel. Don’t’ be surprised by the package Completely Naked Lobsters plump up during cooking for your full enjoyment.

    Approximately 4.9 to 6.1 oz, raw 100% lobster meat from the same size as 1 lb to 1.5 lbs shelled lobster.

    • SKU: 060258
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    Maine Lobster, Previously Frozen - Whole Shell Off 4.9-6.1 oz.

    $18.99


  • Jamon Iberico de Bellota, Sliced Ham 4-8 oz.


    Dry-cured Iberico de Bellota ham, sliced - 4-8 oz/110-230 gr by Fermin, Spain.

    In the dehesas, an indigenous forest of southwestern Spain, the Iberico pig, a descendent of the wild boar, still wanders free. The Iberico de Bellota feed exclusively on fallen acorns, known as bellota, for three months prior to slaughter. The resulting meat is swirled with high levels of flavorful natural fats, for which this pig has gained international notoriety.

    Ingredients: Iberico de Bellota Pork, Salt, Seasoning (Sugar, Trisodium Citrate, Potasium Nitrate, Sodium Nitrite)

    Actual items may differ slightly from pictures sh... more »
    • SKU: 180401
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    Jamon Iberico de Bellota, Sliced Ham 4-8 oz.

    $113.25


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