Gouda - cow's milk semi soft cheese - 10.5-11 lb/4.8-5 kg, Holland.
Old Amsterdam is a premium aged Gouda cheese with a smooth texture and rich, robust taste. Old Amsterdam does not have the dry, salty properties of ordinary Gouda, but has a delicious, rich flavor and is easily sliceable. As a result of years of dedication and craftsmanship, the Westland family successfully formulated a culture and unique ripening process that imbues Old Amsterdam with its distinctive characteristics.
This makes Old Amsterdam a perfect addition to any cheese board, along with fruit, crackers, rustic bread – and, of course, wi... more »
- SKU: 120716
Chaumes - cow's milk semi soft stinky cheese, cut cheese - 1 lb/454 gr, France.
Based upon traditional Trappist-style cheeses, this has proven to be one of the most popular of the modern French cheese varieties. This soft rind is bright tangerine-orange and the interior is smooth, supple and quite rubbery. Although it looks as though it is about to run, the cheese is actually fairly dense and feels wonderfully rich and creamy on the tongue.
Food compliments: Goes well on a mixed wheat roll or crusty french bread.
- SKU: 120116
Délice d'Argental - cow's milk soft cheese - 2.2 lb/1 kg, France
Hand-ladled into the moulds
Soft ripened triple-cream cheese from the Burgundy area, made from cow's milk. Crème fraîche is added to the milk during the manufacturing process. The texture is very unctuous and creamy and its flavor is milky and delicate.
- SKU: 120148
Le Plaisir - cow's milk soft cheese with white flowered crust - 6 oz/175 gr, France.
Le Plaisir is a generous cheese that just melts in the mouth. Its soft, creamy paste releases a subtle fresh taste full of delicate flavor. Le Plaisir is the cheese of gourmets.
Try it the way you like it:
- If you love fresh, creamy cheese, you should try Le Plaisir when it is still young.
- As it matures, Le Plaisir asserts its character and is a delight to many for its delicate smooth texture.
Compliments: Goes well with sweet fruits.
Appropriate wines: Pomerol, Saint Emilion, sweet Merlot.
Fat in Cheese: 60%
- SKU: 120196
Pont l'Eveque AOC - cow’s milk soft cheese - 12.3 oz/350 gr, France.
Made from rich, salty, pasteurized cow's milk, this cheese's taste is acquired from the gentle sun and humidity that produce the lush grass in Normandy. The taste is creamy, finely textured, and smooth; it is extremely pleasant, especially if you choose to eat the rind.
- SKU: 126053
Delice de Nostalgie - cow's milk soft cheese - 4.4 lb/2 kg, France.
This vineyard cheese from Burgundy is enriched with crème fraîche during its production. It has 75% fat in the dry matter but only 44% total fat. This delicate, smooth cheese is covered by a thin rind with a light coating of mould and will delight cheese lovers with its velvety, mellow taste.
- SKU: 120105
Rosemary covered Sheep Cheese - sheep’s milk semi-firm cheese - 6.6 lb/3 kg, Spain.
Raw sheep´s milk cheese aged 15 months
Produced with raw goat milk with covered with rosemary and lard
- SKU: 121160