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Spanish Sheep Cheese Idiazabal 1 lb.

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Idiazabal - smoked sheep's milk semi-soft cheese - cut to order - 1 lb/454 gr, Spain.

This handmade, unpasteurized sheep's milk cheese comes from the Spanish Pyrenees. Idiazabal is naturally smoked with a hard but edible orange-brown rind. At that time, people enjoyed the smoky flavor that the cheese acquired from aging inside the chimneys, and Idiazabal spread throughout Spain.

Today, Idiazabal is produced in more modern facilities, but the process is still all-natural. The cheese is as delicious as ever, and the quality is more consistent. We love its perfumed bouquet and rich, buttery flavor and enthusiastically recommend Idiazabal as one of Spain's greatest cheeses.
Compliments: Goes well as a snack with fresh bread or with jams.
Appropriate wines: Rioja Alta, Penedes, young Cabernet. You can also try with a beer.

Percentage of Fat: 60%
 
SKU: 121117
Quantity in stock: Available for sale
Origin:   Spain
Shelf Life Refrigerated:   2 Weeks
Shipping:   Product is perishable and will be shipped via FedEx Priority Overnight

Quantity to buy:

$21.15 Add to cart



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