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Fruit purees are creamy preparations obtained by pressing and serving cooked foods (or by using a blender or food processor). French fruit purees 100% natural products with less sugar without colouring, preservatives and water. Fruit purees, either cold or hot, are used for making ices, ice cream, sorbets, mousse, bavarois, charlotes, coulis, fruit jellies, milk shakes, coctails, souffles, and dessert sauces.
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French Red Currant Puree - Frozen 2.2 lb.

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Buy French Red Currant Puree - Frozen 2.2 lb. - The best fine food on sale online. Mail order.
  		Red Currant Puree - frozen fruit - 2.2 lb/1 kg by Ponthier, France.

Ingredients: Red Currant, sugar.

Preservation: -18°C
 
SKU: 071629
Quantity in stock: No items available
Origin:   France
Packaging:   Thermoformed Pack
Storing:   Frozen
Brand:   Ponthier
Shipping:   Product is perishable and will be shipped via FedEx Priority Overnight

Quantity to buy: Out of stock
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