Marky's Caviar - imports into the United States a variety of best gourmet foods including Russian caviar - beluga, osetra, sevruga and keta, Scottish smoked salmon, French foie gras, Italian cheese, olive oil and vinegars, escargots, truffles, saffron, dry peppercorns and wild mushrooms. Mail order online gourmet store.
Caviar - Best Russian Caspian "Malossol" Beluga, Osetra, Sevruga; French Foie Gras, Pate, Truffles and Smoked Salmon
 

Marky's Caviar online mail order gourmet food store
1-800-522-8427
1-800-5CAVIAR
687 NE 79th Street, Miami, FL 33138 USA ~ Tel: (305) 758-9288 ~ Fax: (305) 758-0008 ~ Email: order@markyscaviar.com
Marky's Caviar   French Foie Gras   Specialties   French Goose and Duck Liver Mousse   French Goose and Duck Liver Mousse 3.5 lb.
Foie Gras Liver   By preparation   Specialties
Duck Liver
Goose Liver		 Fully-Cooked | Kosher
Micuit | Terrine | Torchon
Whole Raw: Fresh | Frozen		 Duck: Confit
Cassoulet | Magret
Duck/Goose: Fat | Mousse
By origin & brand
Canada & USA: Hudson Valley | Marky's | Terroirs D'Antan
France: Bizac | French Delice | La Quercynoise | Rougie | Marky's
Israel: Maadaney Mizra | Tiv-Tirat TZVI
Perfect accompaniment: French Crepes | Toasts


French Goose and Duck Liver Mousse 3.5 lb.
Buy French Goose and Duck Liver Mousse 3.5 lb. The best gourmet food on sale online. 
Goose and Duck Liver Mousse - Supreme with Sauterne 'All Natural' - 3.5 lb/1.5 kg by Terroirs d' Antan, USA.

Topped with Aspic and Orange.

Ingredients: Goose liver, duck liver, duck fat, chiken fat, milk, fresh eggs, sauterness, cornstarch, salt, sugar, hydrolyzed corn, soy and wheat proteins, pepper, spices, Aspic: Water gelatin, vinegar, cognac, salt.

 
Price: $66.89

 



SKU: 031403
Quantity in stock: item(s) available
Gross Weight: 4.50 lb
Origin:   USA
Packaging:   Vacuum pack
Shelf Life Refrigerated:   2 Months
Brand:   Terroirs d' Antan
Shipping:   Product is perishable and will be shipped via FedEx Priority Overnight

Quantity:  

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