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French Duck Foie Gras Mousse - ready to eat - 35.2 oz/1 kg by Rougie, Perigord France.
Ingredients: Duck liver, duck fat, cream 15% (milk, cream, carboxymethyl cellulose, guar gum, carob gum, mono and diglycerides, carraghenine), eggs, whey protein concentrate, port wine, salt, sugar, spices, sodium erythorbate, sodium nitrite.
Contains eggs and milk ingredients.
Pork free.
Keep refrigerated
Ready to serve.
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