Butter and Creme Fraiche

  • French Butter from Isigny AOC in a Wooden Basket - Unsalted - 8.8 oz.


    Normandy Butter 'Beurre d'Isigny' AOC - cow's milk unsalted butter in a wooden basket - 8.8 oz/250 gr by Isigny, France.

    From Isigny Ste Mere comes this remarkably delicious natural butter, produced since the 16th Century. The soil of Isigny is soft and damp, and the cows there thrive on grass that is rich with iodine and beta-carotene. This appealing yellow Normandy butter has hints of hazelnut flavors, a flexible, elastic texture, and is full of vitamin A. This smooth butter's origin is protected by the AOC (Appellation d'Origine Controlee).
    • SKU: 129011
    • Top
    French Butter from Isigny AOC in a Wooden Basket - Unsalted - 8.8 oz.

    $8.60


  • French Butter from Isigny AOC - Unsalted - 4.4 oz.


    Normandy Butter AOC - cow's milk unsalted butter - 4.4 oz/125 gr by Isigny, France.

    From Isigny Ste Mere comes this remarkably delicious natural butter, produced since the 16th Century. The soil of Isigny is soft and damp, and the cows there thrive on grass that is rich with iodine and beta-carotene. This appealing yellow Normandy butter has hints of hazelnut flavors, a flexible, fine and elastic texture, and is full of vitamin A. This smooth butter's origin is protected by the AOC (Appellation d'Origine Controlee). In its traditional packaging and bar presentation.
    • SKU: 129012
    • Top
    French Butter from Isigny AOC - Unsalted - 4.4 oz.

    $3.37


  • French Echire Butter AOC in a Wooden Basket - Unsalted - 8.8 oz.


    Butter in a wooden basket - cow's milk unsalted butter - 8.8 oz/250 gr by Echire, France.

    A famed artisan French butter, made from the cow's milk of the small village of Poitiers and La Rochelle. Known as one of the best butters in France, served in the finest dining establishments (which is why the French covet this natural butter and keep 85% of the production within France).
    This sophisticated butter won AOC protected status, and is produced mostly by hand. A light texture, and subtle original flavor make this butter just about divine. It is in its traditional lovely basket packaging.
    • SKU: 129013
    • Top
    French Echire Butter AOC in a Wooden Basket - Unsalted - 8.8 oz.

    $8.00


  • French Butter Churn 'Beurre de Baratte' w/Fleur de Sel - Salted 8.8oz.


    Butter Churn 'Beurre de Baratte' - salted with Fleur de Sel natural butter - 8.8 oz/250 gr by Isigny, France.

    Fleur de Sel is a rare and sophisticated salt from France, very hard to procure. Isigny artfully incorporates this sophisticated product to their already divine golden Normandy butter, for an astonishing subtly salted creation.
    • SKU: 129016
    • Top
    French Butter Churn 'Beurre de Baratte' w/Fleur de Sel - Salted 8.8oz.

    $8.93


  • Bacon Butter 1 lb.


    100% Bacon Butter - 1 lb/454 gr by Terroirs D'Antan, USA.

    Made from 100% Beurre de Baratte it is the perfect and simplest addition to any pasta, eggs, omelets, savory crepes.
    • SKU: 041115
    • Top
    Bacon Butter 1 lb.

    $42.74


  • French Winter Black Truffle Butter 16 oz.


    Winter Black Truffle Butter - 16 oz/1 lb by Terroirs d'Antan, France.

    This rich butter readily absorbs the aroma of the fragrant truffles, making this butter intensely flavorful.
    This is a superb way to introduce truffles to your cooking and your kitchen, before taking the next step to whole truffles. Toss in hot pastas, add it to hot pan juices for an easy and flavorful sauce. Best if used right before serving to preserve full aroma.

    After opening use within 1 week.

    Ingredients: French butter, black truffle puree, black truffle peeling, natural black truffle extract, black truffle juice concentrate, sea salt.
    • SKU: 041109
    • Top
    French Winter Black Truffle Butter 16 oz.

    $61.21


  • Porcini Butter 1 lb.


    Porcini Butter - 1 lb/454 gr by Terroirs D'Antan, USA.

    This butter made with Organic Cream (Beurre de Baratte) is the perfect and simplest addition to any pasta, gnocchi, risotto and soup; as well as the finish touch to any sauce.
    • SKU: 041116
    • Top
    Porcini Butter 1 lb.

    $42.74


  • French Butter from Isigny AOC - Salted - Bar 8.8 oz.


    Bar of Butter - salted - cow's milk natural butter AOC - 8.8 oz/250 gr by Isigny, France.

    From Isigny Ste Mere comes this remarkably delicious French butter, produced since the 16th Century. The soil of Isigny is soft and damp, and the cows there thrive on grass that is rich with iodine and beta-carotene. This appealing yellow Normandy butter has hints of hazelnut flavors, a flexible, fine and elastic texture, and is full of vitamin A.
    This smooth butter's origin is protected by the AOC (Appellation d'Origine Controlee). In its traditional packaging and bar presentation.
    • SKU: 129028
    • Top
    French Butter from Isigny AOC  - Salted - Bar 8.8 oz.

    $8.59


  • French Echire Butter AOC - Salted - Bar 8.8 oz.


    Bar of Echire Butter AOC - salted - cow's milk natural butter - 8.8 oz/250 gr, France.

    A famed artisan French butter, from the milk of cows of the small village of Poitiers and La Rochelle. Known as one of the best butters in France, Echire butter is served in the finest dining establishments (which is why the French covet this butter and keep 85% of the production within France).
    This sophisticated butter won AOC protected status, and is produced mostly by hand. This bar of Beurre Echire has a light texture, lightly salted, and subtle flavor make this butter just about divine.
    • SKU: 129023
    • Top
    French Echire Butter AOC - Salted - Bar 8.8 oz.

    $6.85


  • Vermont Cultured Butter, Salted - Kosher 1 lb.


    Vermont Cultured Butter - table roll, lightly salted, kosher - 1 lb/454 g, USA.

    Vermont Butter & Cheese Company cultures the freshest Vermont cream and churns it to a European-style cultured butter. Higher in butterfat than standard U.S. butter, Vermont Cultured Butter offers the exquisite richness, flavor, and performance of the finest European butters. A salt content significantly lower than typical salted butter (0.3%) enhances its farm-fresh flavor, making it an excellent ingredient in recipes.

    Ingredients: Pasteurized cream, culture, salt

    Butterfat: 86%

    Wonderful with seafood, meat, foie gras or crusty bread

    Kosher certificate available upon request.
    • SKU: 123059
    • Top
    Vermont Cultured Butter, Salted - Kosher 1 lb.

    $8.32


By ProductView All »

Caviar

Farmed Caviar

Specialty & Sushi Caviar

Smoked Salmon

Foie Gras

Truffles

Wild Mushrooms

Deli Meats, Ham & Pate

Butter & Creme Fraiche

Gourmet Cheese

Olive Oil & Gourmet Oils

Vinegars

Fresh Leonidas Chocolates

Gourmet Tea Forte

Kosher Deli

Accoutrements de la Table

Molecular Gastronomy


By CountryView All »

French Gourmet Food

Spanish Gourmet Food

Russian Food & Gifts

International Food