American Paddlefish Caviar, Spoonbill - 'Astrakhan Process' - 1 oz/28.5 gr.
Marky's American Paddlefish caviar resembles Osetra and Sevruga sturgeon caviars in appearance and taste, with slighty smaller eggs. It has a glossy light grey color, a robust flavor and firm pearls. The "Astrakhan process" follows the traditional Russian guidelines and manufacturing techniques. Our caviar is prepared only with pure sea salt (NaCl), the most sophisticated and gourmet salt. Hence, we obtain "Malossol" caviar of exceptional quality.
Prix d'Elite in the 2007 Europe... more »
- SKU: 010801
Marky's American White Sturgeon Osetra Caviar 'Malossol' - 1 oz/28.5 gr.
Flavor: Nutty flavor, both smooth and robust
Color: Golden brown to dark color
Appearance: Shiny and glossy.
This fresh farmed caviar comes from American Osetra - White Sturgeon raised on aquafarms in California.
- SKU: 017501
American Salmon Roe Caviar 'Malossol' - 7 oz/200 gr from Alaska.
Flavor: Mild but saltier flavor
Color: Red-orange color
Appearance: medium to large size.
This product can be kept for 6 months in the freezer.
- SKU: 011105